Part-time catering employee

As a catering employee at Ahold DC in Tilburg, you will play a pivotal role in our company restaurant. You will be part of a team that delivers a culinary experience to our colleagues, fostering a welcoming atmosphere and contributing to the well-being of our staff with delicious meals. Your dedication to hospitality, combined with your culinary skills, will be key in making our workplace a delightful environment.

What You Will Do:

• Meal preparation: craft a variety of tasty dishes that satisfy and energize our team.
• Serving: present meals to colleagues with care and a friendly smile.
• Cleanliness: maintain a spotless work environment, ensuring a pleasant dining space.
• Inventory: manage supplies and order ingredients, keeping our kitchen well-stocked.
• Compliance: adhere to hygiene and safety regulations, upholding our high standards.

At Albron, we understand that our team is our greatest asset, which is why we offer a comprehensive package designed to support your professional journey and personal well-being. Here's what you can expect when you join our dynamic team:

• Starting hourly wage of €13.68 plus irregularity supplement
• Part-time contract with flexible hours
• Minimum 15 hours per week guaranteed
• Pension scheme with Horeca & Catering fund
• Access to various training and advancement opportunities
• Flexible scheduling to fit your lifestyle

Seeking a hospitable catering employee passionate about the hospitality industry.

• Horeca or catering experience preferred
• Flexible availability, including night shifts
• Team player with a sense of responsibility
• Must have own transport

Welcome to Albron, a leading provider of delicious and sustainable food and drink in the Netherlands. Since our inception, we've been dedicated to equality and quality, serving one meal at a time. We pride ourselves on a unique work environment that fosters flexibility and growth opportunities, where every team member's enthusiasm and sense of responsibility enhance our culinary experience.

What sets us apart is our commitment to innovation, community engagement, and employee development. Our team thrives in a dynamic setting that values work-life balance and offers ample opportunities for professional advancement. We're not just about food; we're about creating memorable experiences and nurturing talent.

Are you ready to join a team where your passion for food, drink, and hospitality can flourish and make a real difference?